By Paul Pettas On February 19, Centerplate – the food and beverage partner to the San Diego Convention Center – reached a milestone of one million meals served to people experiencing homelessness during the COVID-19 pandemic. The Centerplate team has prepared several thousand meals pe

By Christine Susa Pasadena Center Operating Company, Centerplate, city officials, and volunteers prepared up to 250 turkeys at the Pasadena Convention to feed two thousand families for the Union Station Homeless Services Thanksgiving Dinner. The annual Union Station Homeless Services

By Maren Dougherty The San Diego Convention Center (SDCC) is the first of Centerplate’s North American venues to achieve the Rise SAFE hygiene verification label for food and beverage services. Rise SAFE is managed by Centerplate’s parent company, Sodexo, and Bureau Veritas, an

Sodexo and Centerplate would like to invite IAVM members to join them for a sports-venue focused expert panel on Wednesday, October 21 at 11am ET, where proprietary research and quantitative insights by Harris Interactive – exclusively for Sodexo – will be shared focusing on consumer

By Paul Pettas Centerplate announced that it has surpassed the 1-million milestone, in partnership with DeliverLean, for meals produced and distributed in tandem with global entertainment destination Hard Rock Stadium for members of the local South Florida community. Nearly five month